Below, please find the research posters shown at the Workshop sessions.
19th January 2022
Theme 1: Sustainable value chains and efficient water use
Modelling water and N use efficiency of rice-wheat cropping system as influenced by rice residue incorporation in Central Indian Punjab
Adoption of Sustainable Agriculture Practices in District Patiala, Punjab: Experiences, Challenges and Suggestions
Sustainable Farming Best Practices and Systems: Evidence from Select Case Studies from Punjab
A needs-based approach to designing socially responsible supply networks: Insights from female farmer collectives organising for equity and inclusivity
Participant farmers’ responses on changes in finger millet yield on account of new agronomic practices under Odisha Millets Mission
Public Procurement of Finger Millet (Mandia/Ragi) in Odisha
Organisational Resilience to Supply Chain Risks During a Global Pandemic
Comparative Analysis of Navdhanya (Multicrop System) with Monocropping in Anantapur, Andhra Pradesh
Interplay between Competing and Coexisting Policy Regimens within Supply Chain Configurations
Structural analysis of India’s virtual water embodied in Global Value Networks
Speedy stomata for improved water use and photosynthesis
Climate Change and Adverse Seasonality: Implications for Food Systems
Irrigation Management for Building Climate Resilience in Dryland Agriculture
27th January 2022
Theme 2: Knowledge exchange for healthy and sustainable communities
Fostering Entrepreneurship Amongst Rural Women: A Study of Pandwala Village, District SAS Nagar, Punjab
Training Rural Women of Punjab in Sewing Techniques, Sustainable Product Designing and Production & Entrepreneurship Development
Basic Nutrition Curriculum: A Case Study of Mehar Baba Charitable Trust (MBCT) Bassi Pathana, Punjab
Poshan Vatika (Nutritional Kitchen Gardens): Green Eating for Healthy Living
Nutrition Awareness for Budding Chefs In Punjab: Bringing Nutrition to the Centre of the Food Business
Training of Trainers for Enhanced Effectiveness through Improved Soft Skills: Learnings from an Intervention
Soft Skills training to enhance Employability of Rural and Peri-urban Youth in Punjab, India
Skill Gap Analysis: A Study of District Fatehgarh Sahib, Punjab
A comparison of socio-economic status, agricultural production and dietary diversity in two different geomorphological tribal settings in Akole, Maharashtra
Where and How the Pregnant and Lactating Mothers Met Food Needs during the First Wave of COVID-19 Pandemic in Kandhamal?
The Agricultural Multipurpose Co-operative Societies’ experience in Punjab: Flagging some issues
Camera in the Hands of Indigenous Youth: Participation, Films and Nutrition in India
CHIRAG VAANI: Community Media for Sustainable Food Systems
Curriculum as a Platform for Knowledge Sharing to Improve Nutrition Security and Combat Risk of Malnutrition
Destinations Matter: Social Policy and Migrant Workers in Times of COVID
GIBSONIFY: An open-source dietary surveying APP to enhance digital data collection on diets for evidence-based decision making
2nd February, 2022
Theme 3: Crop science, resilience and diversification
Pearl millet maintains photosynthetic efficiency under drought
Integrated analysis of genome-wide association studies and transcriptome profiling to understand the genetic basis of water use efficiency in sorghum
Elucidating the genetic basis of water use efficiency using genome-wide association studies and whole genome transcriptome analysis in pearl millet
Sustaining wheat yields under drought stress and improving recovery
Root architecture as an important subcomponent of performance under water deficit stress conditions in wheat 5U-5A CSSLs
Tapping large genetic variation in water use, grain yield-related traits from global diversity panels of sorghum and pearl millet: New opportunities for enhancing grain yield and drought adaptation
Large variability in grain iron and zinc content in global pearl millet diversity panel: Novel genetic resource for enhancing grain nutritional content
Phenotypic plasticity in synthetic hexaploid wheat seedlings under water deficit stress conditions
Genetic variability for the drought tolerance in the wheat germplasm