skip to primary navigationskip to content

TIGR2ESS: Transforming India's Green Revolution by Research and Empowerment for Sustainable food Supplies

A Global Challenges Research Fund project

Studying at Cambridge

 

Flagship Project 5

Overview of Flagship Project 5

Flagship Project 5: Supply Chains: Modelling Water Use for Sustainable Livelihoods

This project aims to inform the sustainable use of water and build resilience in supply chains for food producers and consumers alike. The impact of specific crop-product varieties on the selected ecosystems will be determined via:

- Developing current and future state supply chain models linked to alternative: small/large farm scales; open/closed market organisation models; storage and distribution models; end-use and user behaviours.
- Evaluating current and future state models through multiple time horizons.
- Identifying vulnerabilities within current supply networks and developing more resilient and sustainable future state supply network configurations, examining water quality, re-use and contamination streams.

Lead: Dr Jagit Singh Srai

Head of Centre for International Manufacturing, Department of Engineering, University of Cambridge
Co-Investigators:

Prof Nishikant Mishra (University of Hull)

Dr Tomas Harrington (University of East Anglia)

Dr Sandeep Kapur (Punjab Agricultural University)

Dr Harpreet Singh (Indian Institute of Technology, Ropar, Punjab)

National Institute of Advanced Studies, Bangalore

Dr Ettore Settanni (University of Cambridge)

Dr Naoum Tsolakis (University of Cambridge)

RSS Feed Latest news

TIGR2ESS Launches in New Delhi, Feb 2018

Feb 22, 2018

Cambridge and Indian partners launch collaboration to transform India’s Green Revolution

Changing the face of Indian farming

Dec 20, 2017

Indian agriculture is expected to feed a growing and increasingly urbanised population. But if everyone wants to move to towns and cities, who is left to farm the land?

Funding for TIGR2ESS Announced

Dec 20, 2017

Cambridge-led collaboration aims to tackle global food security challenge

View all news